Star of Greece
Nestled on the picturesque shores of Port Willunga, the Star of Greece offers a dining experience that perfectly captures the essence of South Australia’s stunning coastline. With a passion for exceptional quality and local produce, this celebrated restaurant has been delighting guests for over three decades.
The menu highlights the freshest offerings from the sea, including King George whiting and squid sourced daily from nearby Kangaroo Island, alongside locally raised pork, beef, seasonal vegetables, fruits, and dairy. These ingredients are artfully presented with visual flair, promising an unforgettable culinary adventure.
Owned and managed by hospitality veteran Doug Govan, also proprietor of the nearby Victory Hotel, the Star of Greece boasts a carefully curated wine list designed to complement both the food and the spectacular coastal setting.
Signature local touches such as Lloyd Brothers’ Kalamata olives add to the rich flavors and authenticity of the menu, celebrating South Australia’s finest producers.
CONTACT
Phone: (08) 8557 7420
Address: 1 Esplanade, Port Willunga SA 5173
